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Dr. Luther P. Jackson ESTEEM Center for Engineering and Technology

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a wooden shelf filled with lots of jars of food

Preserving Food In Ancient Times

By: Rafan Haque, Journalist
Ancient people found many ways to make sure their food lasted longer. From drying to smoking and even fermenting, they mastered the amazing way of food preservation using natural materials and elements like heat, wind salt, and also smoke.
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Dr. Luther P. Jackson ESTEEM Center for Engineering and Technology
#Preservation